Monday, 24 February 2014

BLACK SOCIAL HISTORY : AFRICAN AMERICAN " PROFESSOR HARRIS PERRY "IS A COLUMNIST FOR THE NATION MAGAZINE,IN ADDITION TO HOSTING HER OWN SHOW ON MSNBC : GOES INTO THE " HALL OF BLACK GENIUS "

                            BLACK              SOCIAL               HISTORY          






























































































































                                                                                                                                                                                              Melissa V. Harris-Perry is host of MSNBC's "Melissa Harris-Perry." The show airs on Saturdays and Sundays from 10AM to noon ET. 

Harris-Perry is also professor of political science at Tulane University, where she is founding director of the Anna Julia Cooper Project on Gender, Race, and Politics in the South. She previously served on the faculties of the University of Chicago and Princeton University. 

Harris-Perry is author of the well received book, Sister Citizen: Shame, Stereotypes, and Black Women in America(Yale 2011) which argues that persistent harmful stereotypes-invisible to many but painfully familiar to black women-profoundly shape black women's politics, contribute to policies that treat them unfairly, and make it difficult for black women to assert their rights in the political arena. 

Her first book, Barbershops, Bibles, and BET: Everyday Talk and Black Political Thought, won the 2005 W. E. B. Du Bois Book Award from the National Conference of Black Political Scientists and 2005 Best Book Award from the Race and Ethnic Politics Section of the American Political Science Association. 
                             BLACK                SOCIAL            HISTORY
                                                                                                                                                                                                                                                                                                    Professor Harris-Perry is a columnist for The Nation magazine, where she writes a monthly column also titled Sister Citizen. In addition to hosting her own show on MSNBC she provides expert commentary on U.S. elections, racial issues, religious questions and gender concerns for a variety of other media outlets. 

Her academic research is inspired by a desire to investigate the challenges facing contemporary black Americans and to better understand the multiple, creative ways that African Americans respond to these challenges. Her work is published in scholarly journals and edited volumes and her interests include the study of African American political thought, black religious ideas and practice, and social and clinical psychology. 

Professor Harris-Perry's creative and dynamic teaching is also motivated by the practical political and racial issues of our time. Professor Harris-Perry has taught students from grade school to graduate school and has been recognized for her commitment to the classroom as a site of democratic deliberation on race. 

She travels extensively speaking to colleges, organizations and businesses in the United States and abroad. In 2009 Professor Harris-Perry became the youngest scholar to deliver the W.E.B. Du Bois Lectures at Harvard University. Also in 2009 she delivered the prestigious Ware Lecture, becoming the youngest woman to ever do so. 

Professor Harris-Perry received her B.A. in English from Wake Forest University, her Ph.D. in political science from Duke University and an honorary doctorate from Meadville Lombard Theological School. And she studied theology at Union Theological Seminary in New York. She lives in New Orleans with her husband, James Perry, and is the mother of a terrific daughter, Parker. 

Professor Harris-Perry also sits on the advisory board for "Chef's Move!", a program whose mission is to diversify kitchen management by providing training, experience and mentorship to minority applicants from New Orleans, sending them to New York City for culinary school training and then bringing them back again to become leaders in the kitchen and in their community

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